L'Astrance, Hotel Lion D'Or, Troisgros, Nicolas Le Bec, Phillipe Rochat
Let me start off by offering my apologies. For the past few months I have been in the process of starting up a new business (details to be announced shortly), and I am woefully behind in posting my meals on the site. Even worse, the fall dining season is upon us and I've just returned from a week in Los Angeles and the Pacific Northwest. So before I fall so far behind that the reviews lose their relevancy, I thought that a summary of my meals, one for Europe and another one for the U.S., would be the best way to update the site and make everyone happy. Some of these meals go back as far as the 3rd week of January and run through the beginning of May. The meals are listed chronologically and the photos are posted below the reviews. In addition I have updated the photo galleries with nearly 30 new photos of chefs and dishes. Enjoy!